A hidden gem high in the hills behind the village of Seguret, Walter McKinlay has furnished his winery with the most uo-to-date equipment. A red barrel-aged Chateauneuf du Pape was selected to broaden the range. This Chateauneuf made with Grenache (60%), Mourvedre (20%) and Syrah (10%) has a harmonious nose of gentle spice and ripe red fruit. The palate is rich and elegant with a touch of oak. It has well-defined length lifted with balance and freshness.